Vegetarian Friendly

Tempura-style crispy tofu, guacamole, roasted corn salsa, pickled red onion, cilantro, with a sprinkle of our Smart Seasoning superfood salt.

Oaxacan black beans and cheese, roasted tomato and poblanos, topped with enchilada sauce, and more cheese!

Brown rice, Oaxacan beans, pico de gallo, fried plantains, collard greens, roasted poblanos and tomatoes, corn, avocado, pickled jalapeños, and (optional) fried tofu.

Romaine, avocado, cherry tomato, cucumber, pickled beets, queso fresco, pumpkin seeds, crispy corn tortilla chips, rancho dressing, and (optional) tofu.

Crispy, grilled flour tortillas, filled with roasted corn, roasted poblanos, tomato, Oaxacan cheese blend, topped with sour cream and pico de gallo.

Made with perfectly ripe Hass avocados, served with house-made corn chips.

Perfectly ripe tomatoes, chilis, onions, cilantro. Served with house-made corn chips.

Warm, melted cheese with a kick, served with house-made corn chips.

A must-have with any meal. Made with brown rice, slow-cooked black beans, served with fresh pico de gallo.

Slow-cooked black beans, served with queso fresco and house-made corn chips.

Our famous street corn. Topped with cotija cheese, chipotle mayo, cilantro, crispy quinoa, and our own Muerto salt blend.

Crispy, starchy, creamy. Served with a side of lime aioli.

Caramelized ripe, sweet plantains, served with queso crumble, crema, and cilantro.