Look for us at the Acme / CVS / Staples complex in the heart of CMCH. We're in the same building as Verizon and Starbucks, near PNC bank, opposite Murasaki.
5 COURT HOUSE SOUTH DENNIS ROAD, CMCH, NJ
Welcome to tacoshop
tacoshop is a casual, modern taqueria that pays homage to all the latino flavors that Chef Lucas Manteca loves. The menu takes its inspiration from Oaxacan cuisine, but that’s just where our journey begins. It also traces back to Chef’s Argentinian roots for empanadas, zips to Japan for ramen, and back home to USA for a southern inspired fried chicken taco.
Everything is scratch-made with fresh ingredients: from our made-daily tortillas, to the slow-roasted brisket; no canned beans here! We like to think of tacoshop as slow food for fast people. Grab and go if you’re in a hurry, or hang a while on the outdoor patio; that's where we'd sit and dunk the addictive Birria tacos. Deanna has created a bright, happy space that’s equally modern-casual, yet 70’s Cali-cool at the same time.
Mexico has a rich and varied culinary heritage, with many regional differences. We have mad respect for authentic Mexican food, but tacoshop is authentic only to how we love to eat: a modern and creative fusion of ingredients and flavors, so don't be surprised to see, for example, a ramen bowl with birria broth! We think you'll love it too.
It’s a little taqueria, a lot snack bar, and it caters to all appetites—yes, vegetarians too. From our crowd-favorite street corn to our soon-to-be-fav yucca fries, this is food you'll want every day of the week, for lunch, for dinner, and all the cravings in between.
See you soon, Cape May Court House!
tacoshop uses compostable serve-ware and paper bags, and is a proud sponsor of I Give A Tree, founded by tacoshop co-owner Deanna Ebner.
aka Little Cravings. These are our Mexican street food inspired small plates. Treat them like appetizers, or order a bunch and make antojitos your main event.
Everything made from scratch taqueria by James Beard nominated Chef Lucas Manteca
About Chef Lucas
Lucas was nominated for the prestigious James Beard Award in 2014 for Best Chef in the mid-Atlantic region, and was recently named New Jersey's Local Food Hero by Edible Jersey magazine in recognition of his efforts to sustain the healthy bounty that defines the state. Lucas is known for his creative fusion of bold Latin flavors with American coastal classics for irresistible results.
tacoshop is part of Bread+Butter Restaurant Group
For over a decade, creative duo Lucas Manteca and artist/designer Deanna Ebner have owned and operated the best restaurants in South Jersey, including Quahog's Seafood Shack in Stone Harbor, andDawgtown Dogs at Cape May Airport. Fans of The Red Store at Cape May Point will be thrilled to see our signature empanadas, and the Banananut Smoothie with Chef Lucas's Smart Seasoning here.
5 Court House S Dennis Rd Cape May Court House, NJ