Snacks & sides
When you're a little hungry, or the perfect accompaniments to tacos / burros.
Made with perfectly ripe Hass avocados, served with house-made corn chips.
Black Bean Dip
Creamy, savory black bean puree, served with house-made corn chips.
Our very own melted cheese recipe with a kick, served with house-made corn chips.
Fresh tomatoes only, bright and zesty! Served with house-made corn chips.
Slow-cooked black beans, served with queso fresco and house-made corn chips.
Rice & Beans
A must-have with any meal. Made with brown rice, slow-cooked black beans, served with fresh pico de gallo.
Little Cravings. These are our street food inspired small plates.
Fried Sweet Plantains
Caramelized ripe, sweet plantains, served with queso crumble, crema, and cilantro.
Crispy, starchy, creamy. Served with a side of lime aioli.
Made with seasonal veggies, vegetable broth, and topped with queso fresco.
An ancient Tex-Mex recipe, made with chef-blend special ground beef, pinto beans, veggies, then topped with pico de gallo, queso fresco, and cilantro.
Our famous street corn. Topped with cotija cheese, chipotle mayo, cilantro, crispy quinoa, and our own Muerto salt blend.
Shrimp, mango, avocado, jalapeños, bell peppers, red onion, tomato, shredded romaine, cilantro, creamy citrus, and aji amarillo emulsion.
Crispy, grilled flour tortillas, filled with roasted corn, roasted poblanos, tomato, Oaxacan cheese blend, topped with sour cream and pico de gallo.
Tuna poke, Mexican style! Guacamole, jalapeños, pico de gallo, cucumber, sesame seeds, cilantro.
All tacos can be made GF with corn tortillas.
Old School Beef Tacos (2)
"Old School Tijuana Style" beef tacos! House-made crispy corn tortilla shells, filled with our chef-blend ground beef, topped with shredded cheddar and romaine, and fresh pico de gallo.
Fish Tacos (2)
Grilled mahi with guacamole, pickled slaw, pico de gallo, queso fresco, chipotle crema, and cilantro.
Carne Asada Tacos (2)
Brisket marinated in chili adobo, wrapped in banana leaf, then slow roasted. Served with guacamole, grilled onions, and salsa verde.
"Birria Style" Pork Tacos (2)
Slow-braised pork, Oaxacan cheese blend, raw onions, cilantro, in corn tortillas, served with delicious Birria broth for dipping.
Fried Chicken Tacos (2)
Crispy, tangy, buttermilk, double-dipped fried chicken, pickled slaw, queso fresco, salsa roja, scallions and cilantro.
Crispy Tofu Tacos (2)
Tempura-style crispy tofu, guacamole, roasted corn salsa, pickled red onion, cilantro, with a sprinkle of our Smart Seasoning superfood salt.
All burros are made with flour tortillas.
Beef brisket, grilled onion, rice, roasted tomatoes and poblanos, Oaxacan cheese blend, salsa verde.
Oaxacan black beans and cheese, roasted tomato and poblanos, topped with enchilada sauce, and more cheese!
Grilled mahi, rice and beans, pickled slaw, chipotle crema, cilantro.